During our meeting in Finland we made dishes typical for our minorities. We had a good time in the kitchen and when the dishes were served to the whole school the plates and trays went from full to empty in no time at all.
You can find the recipes here:
Scottish shortbread
Welsh cake
Pierogi
Bizochels
Runebergstårtor
Südtiroler Apfelstrudel
No comments:
Post a Comment